Hog Island Oyster Company
Minimum 6 please
Oysters on the Half Shel |
$2.00 |
Red Wine Mignonette & House Hot Sauce |
$2.00 |
Tomales Bay California |
$2.00 |
Grilled Shrimp3 jumbo gulf prawns, crostini and garlic butter |
$6.00 |
Crispy CalamariMonterrey bay calamari with semolina dusting & tartar sauce |
$6.00 |
Crispy Fish TacosPickled cabbage, spicy aioli, grilled lemon |
$7.00 |
Truffle Parmesan FriesServed with truffle oil and grated parmiggiano reggiano |
$7.00 |
Spicy Buffalo WingsClassic buffalo wing sauce, bleu cheese dressing |
$7.00 |
Poached Prawns3 jumbo poached prawns with brannans cocktail sauce |
$6.00 |
Beef SkewersCertified angus beef char-broiled with horseradish cream |
$6.00 |
Pork TacosSlow roasted pork shoulder tacos with onion and spicy sauce |
$7.00 |
Jazz Brunch - Sunday
Herb gibson 8 friends 11am - 3pm
Hog Island Oysters |
$0.00 |
Domaine Carneros |
$0.00 |
Fresh Fruit Bellinis |
$0.00 |
Jazz Brunch - Thursdays
Herb on the vibes every Thursday night from 7 pm on and snack on bar bites all night
Jazz Brunch - Daily
Draft beer and featured wine specials or have a look at our full selection of wines, beers, bourbon and other spirits